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Sylvie’s Steamer Berry Cheesecake

Sylvie’s Steamer Berry Cheesecake
  • 30 min
  • 4 - 6 servings
  • $1.45/serving

Ingredients

1 pkg (8 oz/250 g) light cream cheese
3 tbspSummer Berry Sweet Dip Mix
1⁄2 cup Greek yogurt
1 egg
1⁄2 cup graham cracker crumbs
1 tbsp melted butter

Preparation

  1. Prepare filling by blending the first four ingredients in a mixing bowl.
  2. Prepare crust by combining graham cracker crumbs with butter. Press into a lightly oiled Rectangular Steamer.
  3. Spoon filling over crust. Cover and microwave on high for 5-6 min.
  4. Remove lid and let cheesecake cool completely before removing from pan and cutting into squares or slices.

Nutritional Information

Per serving: Calories 220, Fat 16 g (Saturated 9 g, Trans 0.4 g), Cholesterol 85 mg, Sodium 170 mg, Carbohydrate 13 g (Fibre 0 g, Sugars 8 g), Protein 6 g.

Tips

Top with fresh berries or your favourite berry jam.

Shop This Recipe

Summer Berry Sweet Dip MixSummer Berry Sweet Dip Mix
Summer Berry Sweet Dip Mix
$10.50
Rectangular SteamerRectangular Steamer
Rectangular Steamer
$31.50