Really Simple Infused Ice Cubes
Infusing ice cubes is fun and easy! Try freezing Epicure Teas with fruit into Epicure Silicone Iceberg Mold for another simple and fun way to dress up your water or cocktails.
1 3⁄4 cups fruit or vegetables, juiced, chopped or pureed and combined with extra water or tea if needed.
- Pour juice/puree into Epicure Silicone Iceberg Mold, and freeze.
- Add the infused ice cubes to your water or cocktails, and enjoy the subtle release of flavours!
Per serving: Calories 5, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 2 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 1 g), Protein 0.1 g.