HomeRecipesSteamed Dumplings with Asian Dipping Sauce
Steamed Dumplings with Asian Dipping Sauce
Steamed Dumplings with Asian Dipping Sauce
30 min
8 servings
$0.85/serving

Ingredients
Preparation
  1. Heat oil in a frying pan over medium-high heat. Add carrot, garlic, cabbage, Asian Stir-Fry Seasoning, and half of the sliced green onions. Stir fry for 5 minutes.
  2. In a bowl, combine ground meat with the remaining green onions, egg white, Asian Dipping Sauce, and stir-fried vegetables.
  3. Lay wonton wrappers out on counter top. Brush each one with water. Place 1 heaping teaspoon of filling in centre of each wrapper. Pick up filled wrapper, and gently pinch edges to create a little purse, or a half moon. Place dumplings in steamer basket over simmering water for 10 minutes. Serve with warm Dipping Sauce.
Nutritional Information

Per serving (5 dumplings): Calories 220, Fat 7 g (Saturated 2 g, Trans 0 g), Cholesterol 20 mg, Sodium 280 mg, Carbohydrate 26 g (Fibre 2 g, Sugars 2 g), Protein 10 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
85 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
207 Reviews
HomeRecipesSteamed Dumplings with Asian Dipping Sauce
Steamed Dumplings with Asian Dipping Sauce
Steamed Dumplings with Asian Dipping Sauce
Share it!

Ingredients
30 min
8 servings
$0.85/serving
Preparation
  1. Heat oil in a frying pan over medium-high heat. Add carrot, garlic, cabbage, Asian Stir-Fry Seasoning, and half of the sliced green onions. Stir fry for 5 minutes.
  2. In a bowl, combine ground meat with the remaining green onions, egg white, Asian Dipping Sauce, and stir-fried vegetables.
  3. Lay wonton wrappers out on counter top. Brush each one with water. Place 1 heaping teaspoon of filling in centre of each wrapper. Pick up filled wrapper, and gently pinch edges to create a little purse, or a half moon. Place dumplings in steamer basket over simmering water for 10 minutes. Serve with warm Dipping Sauce.
What you'll need
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
85 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
207 Reviews
Nutritional Information

Per serving (5 dumplings): Calories 220, Fat 7 g (Saturated 2 g, Trans 0 g), Cholesterol 20 mg, Sodium 280 mg, Carbohydrate 26 g (Fibre 2 g, Sugars 2 g), Protein 10 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →