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Ratatouille Pasta Pronto

Ratatouille Pasta Pronto
  • 20 min
  • 4 servings
  • $1.93/serving

Ingredients

4 cups cooked pasta
4 servingsEasy Ratatouille
1⁄4 cup light Parmesan cheese

Preparation

  1. Cook pasta according to package directions in a pasta pot. Drain and rinse.
  2. Add Ratatouille and top with Parmesan. Serve.

Nutritional Information

Per serving: Calories 380, Fat 7 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 65 g (Fibre 8 g, Sugars 10 g), Protein 16 g.

Tips

Serve with steamed vegetables.

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