United States
FrancaisCauliflower Rice
Ingredients
1 small cauliflower
1 recipe prepared finishing sauce, your choice
Preparation
- Grate or finely chop cauliflower until it resembles rice grains.
- Place cauliflower in a Multipurpose Steamer and microwave on high for 4–6 minutes.
- Drizzle with a finishing sauce such as Pesto or Chimichurri. Enjoy!
Nutritional Information
Per serving: Calories 60, Fat 3.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 7 g (Fibre 2 g, Sugars 3 g), Protein 2 g.
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Multipurpose Steamer