Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
Stovetop Preparation:
- Pour pakora mix in a large mixing bowl.
- Stir in water and lemon juice until combined. Let stand 5 min.
- Fold in mixed veggies.
- Preheat a frying pan over medium heat. Add oil. Using a tablespoon, drop batter into pan. Cook until golden on both sides, approximately 5–7 minutes.
Oven Preparation:
- Pour pakora mix in a large mixing bowl.
- Stir in water and lemon juice until combined. Let stand 5 min.
- Fold in mixed veggies.
- Preheat oven to 375° F (190 °C). Lightly brush a Perfect Portion Muffin Pan with oil. Spoon batter into pan and bake for 12–15 min.
Mix up the veggies! Try sliced onion, frozen peas, chopped spinach, or cauliflower in your pakoras.
Serve with 1⁄2 cup prepared Butter Chicken, 1 cup steamed veggies and 1 tbsp prepared Mango Curry Dip or Mango Chutney.
Per serving (3 pakoras): Calories 180, Fat 9 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 390 mg, Carbohydrate 19 g (Fibre 4 g, Sugars 4 g), Protein 7 g.
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
Stovetop Preparation:
- Pour pakora mix in a large mixing bowl.
- Stir in water and lemon juice until combined. Let stand 5 min.
- Fold in mixed veggies.
- Preheat a frying pan over medium heat. Add oil. Using a tablespoon, drop batter into pan. Cook until golden on both sides, approximately 5–7 minutes.
Oven Preparation:
- Pour pakora mix in a large mixing bowl.
- Stir in water and lemon juice until combined. Let stand 5 min.
- Fold in mixed veggies.
- Preheat oven to 375° F (190 °C). Lightly brush a Perfect Portion Muffin Pan with oil. Spoon batter into pan and bake for 12–15 min.
Mix up the veggies! Try sliced onion, frozen peas, chopped spinach, or cauliflower in your pakoras.
Serve with 1⁄2 cup prepared Butter Chicken, 1 cup steamed veggies and 1 tbsp prepared Mango Curry Dip or Mango Chutney.
Per serving (3 pakoras): Calories 180, Fat 9 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 390 mg, Carbohydrate 19 g (Fibre 4 g, Sugars 4 g), Protein 7 g.