HomeRecipesTofu Stir-fry
Tofu Stir-fry
Tofu Stir-fry
40 min
4 servings
$1.60/serving

Ingredients
Preparation
  1. Halve tofu block lengthwise; slice each half into 8 rectangles. Place in a shallow dish and add 2 tbsp Sesame Ginger Dressing. Let stand at room temperature for 10–20 minutes.
  2. Heat oil in a fry pan over medium-high heat. Cook tofu until golden, 1–2 minutes per side. Transfer to a bowl. Add Red Pepper Jelly to pan and stir until melted. Pour over tofu and gently stir to coat.
  3. Wipe out pan, then place back on burner over medium-high heat. Add remaining oil. When hot, add peppers and bok choy. Stir constantly, until tender-crisp, approximately 2 minutes. Pour in remaining Sesame Ginger Dressing and add glazed tofu. Stir to heat through.
Nutritional Information

Per serving: Calories 250, Fat 18 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 340 mg, Carbohydrate 12 g (Fibre 4 g, Sugars 5 g), Protein 14 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Sesame Ginger Dressing MixSesame Ginger Dressing Mix
Sesame Ginger Dressing Mix
65 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
211 Reviews
HomeRecipesTofu Stir-fry
Tofu Stir-fry
Tofu Stir-fry
Share it!

Ingredients
40 min
4 servings
$1.60/serving
Preparation
  1. Halve tofu block lengthwise; slice each half into 8 rectangles. Place in a shallow dish and add 2 tbsp Sesame Ginger Dressing. Let stand at room temperature for 10–20 minutes.
  2. Heat oil in a fry pan over medium-high heat. Cook tofu until golden, 1–2 minutes per side. Transfer to a bowl. Add Red Pepper Jelly to pan and stir until melted. Pour over tofu and gently stir to coat.
  3. Wipe out pan, then place back on burner over medium-high heat. Add remaining oil. When hot, add peppers and bok choy. Stir constantly, until tender-crisp, approximately 2 minutes. Pour in remaining Sesame Ginger Dressing and add glazed tofu. Stir to heat through.
What you'll need
Sesame Ginger Dressing MixSesame Ginger Dressing Mix
Sesame Ginger Dressing Mix
65 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
211 Reviews
Nutritional Information

Per serving: Calories 250, Fat 18 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 340 mg, Carbohydrate 12 g (Fibre 4 g, Sugars 5 g), Protein 14 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →