HomeRecipesTex Mex Oven-Fried Chicken
Tex Mex Oven-Fried Chicken
Tex Mex Oven-Fried Chicken
30 min
4 servings
$2.85/serving

You won’t believe it is good for you! The same great taste without the deep fryer.


Ingredients

Toppings (optional): white sauce or gravy, quick pickled onions.

Preparation
  1. Preheat oven to 400° F.
  2. Brush chicken thighs with mustard.
  3. Combine Gluten Free Crumb mix, seasoning and paprika in a large bowl or shallow plate.
  4. One at the time, dip chicken thighs in dry mixture, coating evenly.
  5. Place on Sheet Pan lined with Sheet Pan Liner and cook 20–25 minutes (depending on thickness).
  6. Serve with additional toppings, if desired.
Tips

Make it a restaurant night in by serving with Loaded Fries.

Perfectly Balance Your Plate

Serve with 2 cups vegetables and 1 cup grains or starch.

Nutritional Information

Per serving: Calories 200, Fat 5 g (Saturated 2 g, Trans 0 g), Cholesterol 55 mg, Sodium 370 mg, Carbohydrate 55 g (Fibre 4 g, Sugars 2 g), Protein 24 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
72 Reviews
$8.50
Smoked Spanish PaprikaSmoked Spanish Paprika
Smoked Spanish Paprika
80 Reviews
$8.50
BEST SELLER
SPG SeasoningSPG Seasoning
SPG Seasoning
216 Reviews
$8.50
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
76 Reviews
$25.00
HomeRecipesTex Mex Oven-Fried Chicken
Tex Mex Oven-Fried Chicken
Recipe description
Tex Mex Oven-Fried Chicken
Share it!

Ingredients

Toppings (optional): white sauce or gravy, quick pickled onions.

30 min
4 servings
$2.85/serving
Preparation
  1. Preheat oven to 400° F.
  2. Brush chicken thighs with mustard.
  3. Combine Gluten Free Crumb mix, seasoning and paprika in a large bowl or shallow plate.
  4. One at the time, dip chicken thighs in dry mixture, coating evenly.
  5. Place on Sheet Pan lined with Sheet Pan Liner and cook 20–25 minutes (depending on thickness).
  6. Serve with additional toppings, if desired.
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
72 Reviews
$8.50
Smoked Spanish PaprikaSmoked Spanish Paprika
Smoked Spanish Paprika
80 Reviews
$8.50
BEST SELLER
SPG SeasoningSPG Seasoning
SPG Seasoning
216 Reviews
$8.50
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
76 Reviews
$25.00
Tips

Make it a restaurant night in by serving with Loaded Fries.

Perfectly Balance Your Plate

Serve with 2 cups vegetables and 1 cup grains or starch.

Nutritional Information

Per serving: Calories 200, Fat 5 g (Saturated 2 g, Trans 0 g), Cholesterol 55 mg, Sodium 370 mg, Carbohydrate 55 g (Fibre 4 g, Sugars 2 g), Protein 24 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →