HomeRecipesSteamer Beef & Broccoli Pasta
Steamer Beef & Broccoli Pasta
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Ingredients
1 lb (450 g)
extra lean ground beef
2 cups
hot water
2 cups
uncooked small pasta shells
4 cups
broccoli florets
Sea Salt, to taste
Black Pepper, to taste

Toppings (optional): Poke Bowl Topper Blend, sliced green onions

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Steamer, combine ground beef and seasoning. Cover; microwave on high for 5 min or until beef is cooked through. Break up meat using Ground Meat Separator.
  2. Add hot water and pasta; stir to mix. Microwave on high, uncovered, for 6 min. Remove from microwave and stir; cook for an additional 3 min 30 sec.
  3. Meanwhile, cut broccoli into bite-sized pieces, as needed.
  4. Add broccoli to steamer. Cover; microwave another 4 min until pasta is cooked.
  5. Season with salt and pepper, to taste. Add toppings, if desired.
Tips

Make it vegan: Swap ground beef with soy ground round.

Perfectly Balance Your Plate

Serve with 2 cups leafy green salad and 1 tbsp Balsamic Vinaigrette.

Nutritional Information

Per serving: Calories 370, Fat 5 g (Saturated 2 g, Trans 0 g), Cholesterol 60 mg, Sodium 180 mg, Carbohydrate 49 g (Fibre 5 g, Sugars 8 g), Protein 34 g.

Steamer Beef & Broccoli Pasta
20 min
4 servings
$3.02/serving
What you'll need
Beef & Broccoli Stir-Fry Seasoning (Pack of 3)Beef & Broccoli Stir-Fry Seasoning (Pack of 3)
Beef & Broccoli Stir-Fry Seasoning
(Pack of 3)
90 Reviews
$13.95
General Tao Seasoning (Pack of 3)General Tao Seasoning (Pack of 3)
General Tao Seasoning
(Pack of 3)
62 Reviews
$13.95
SALE
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
70 Reviews
$63.00$50.40
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
65 Reviews
$15.95
HomeRecipesSteamer Beef & Broccoli Pasta
Steamer Beef & Broccoli Pasta
Steamer Beef & Broccoli Pasta
Share it!

Ingredients
1 lb (450 g)
extra lean ground beef
2 cups
hot water
2 cups
uncooked small pasta shells
4 cups
broccoli florets
Sea Salt, to taste
Black Pepper, to taste

Toppings (optional): Poke Bowl Topper Blend, sliced green onions

20 min
4 servings
$3.02/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Steamer, combine ground beef and seasoning. Cover; microwave on high for 5 min or until beef is cooked through. Break up meat using Ground Meat Separator.
  2. Add hot water and pasta; stir to mix. Microwave on high, uncovered, for 6 min. Remove from microwave and stir; cook for an additional 3 min 30 sec.
  3. Meanwhile, cut broccoli into bite-sized pieces, as needed.
  4. Add broccoli to steamer. Cover; microwave another 4 min until pasta is cooked.
  5. Season with salt and pepper, to taste. Add toppings, if desired.
What you'll need
Beef & Broccoli Stir-Fry Seasoning (Pack of 3)Beef & Broccoli Stir-Fry Seasoning (Pack of 3)
Beef & Broccoli Stir-Fry Seasoning
(Pack of 3)
90 Reviews
$13.95
General Tao Seasoning (Pack of 3)General Tao Seasoning (Pack of 3)
General Tao Seasoning
(Pack of 3)
62 Reviews
$13.95
SALE
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
70 Reviews
$63.00$50.40
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
65 Reviews
$15.95
Tips

Make it vegan: Swap ground beef with soy ground round.

Perfectly Balance Your Plate

Serve with 2 cups leafy green salad and 1 tbsp Balsamic Vinaigrette.

Nutritional Information

Per serving: Calories 370, Fat 5 g (Saturated 2 g, Trans 0 g), Cholesterol 60 mg, Sodium 180 mg, Carbohydrate 49 g (Fibre 5 g, Sugars 8 g), Protein 34 g.