Peach and Tomato Salsa

10 min
2 cups
$0.15/serving

Ingredients

1 cup finely diced peaches

2 tbspPoco Picante Salsa Mix

1 cup diced tomatoes

cilantro, optional

Sea Salt (Grinder)

squeeze of lemon juice, optional

Preparation

Sprinkle peaches with Salsa Mix and cilantro, if desired.
Coarsely mash, then stir in tomatoes and a minced shallot, if desired.
Season with Sea Salt and a squeeze of lemon juice.
Refrigerate 1 hour before serving.

Nutritional Information

Per serving (2 tbsp): Calories 10, Fat 0.1 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 1 g), Protein 0.3 g.

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Poco Picante Salsa Mix

Sea Salt (Grinder)