HomeRecipesMexican Shrimp Salad
Mexican Shrimp Salad
Mexican Shrimp Salad
15 min
4 servings
$4.50/serving

This Mexican-inspired salad is packed with protein and fresh flavours.


Ingredients
Preparation
  1. Combine shrimp and Guacamole Dip Mix in a Multipurpose Steamer.
  2. Cover and microwave on high for 4–5 minutes.
  3. In a bowl, toss avocado, radishes, salsa Mix, and lime juice.
  4. Divide salad greens between four plates, and top with avocado salsa mix and shrimp. Top with dressing and serve.
Tips

Make it vegetarian swap shrimp for tofu.

Perfectly Balance Your Plate

Serve with 1 cup mixed veggies and 12 cup rice or quinoa. 

Nutritional Information

Per serving: Calories 240, Fat 9 g (Saturated 1.5 g, Trans 0 g), Cholesterol 220 mg, Sodium 670 mg, Carbohydrate 15 g (Fibre 8 g, Sugars 3 g), Protein 27 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Balsamic Vinaigrette Dressing MixBalsamic Vinaigrette Dressing Mix
Balsamic Vinaigrette Dressing Mix
84 Reviews
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
280 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
107 Reviews
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
131 Reviews
HomeRecipesMexican Shrimp Salad
Mexican Shrimp Salad
Recipe description
Mexican Shrimp Salad
Share it!

Ingredients
15 min
4 servings
$4.50/serving
Preparation
  1. Combine shrimp and Guacamole Dip Mix in a Multipurpose Steamer.
  2. Cover and microwave on high for 4–5 minutes.
  3. In a bowl, toss avocado, radishes, salsa Mix, and lime juice.
  4. Divide salad greens between four plates, and top with avocado salsa mix and shrimp. Top with dressing and serve.
What you'll need
Balsamic Vinaigrette Dressing MixBalsamic Vinaigrette Dressing Mix
Balsamic Vinaigrette Dressing Mix
84 Reviews
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
280 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
107 Reviews
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
131 Reviews
Tips

Make it vegetarian swap shrimp for tofu.

Perfectly Balance Your Plate

Serve with 1 cup mixed veggies and 12 cup rice or quinoa. 

Nutritional Information

Per serving: Calories 240, Fat 9 g (Saturated 1.5 g, Trans 0 g), Cholesterol 220 mg, Sodium 670 mg, Carbohydrate 15 g (Fibre 8 g, Sugars 3 g), Protein 27 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →