Japanese Sunomono Cucumber Salad

5 min
4 servings
$0.75/serving

A simple, refreshing, and delicious cucumber salad.

Ingredients

2 tbsp rice wine vinegar

2 tsp icing sugar

2 tsp soy sauce

1 tsp Sesame Ginger Dressing Mix, or Asian Stir-Fry Seasoning

Sea Salt (Grinder), coarsely ground, to taste

1 long English cucumber, thinly sliced into rounds

Preparation

In a small mixing bowl, whisk first 5 ingredients together.
Add cucumber and toss gently to combine. Serve immediately.

Nutritional Information

Per serving: Calories 15, Fat 0.2 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 4 g (Fibre 0 g, Sugars 1 g), Protein 0.5 g.

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Sea Salt (Grinder)