HomeRecipesGreat Big Burger
Great Big Burger
Great Big Burger
15 min
4 servings
$1.97/serving

Fire up the grill to make mouth-watering, better than take-out burgers all season long! Top with better-for-you Big Burger Sauce for the best burger of your life. 


Ingredients

Toppings (optional): lettuce, sliced tomatoes, pickles, pickled red onion rings

Preparation
  1. Preheat grill to medium-high.
  2. In a bowl, combine beef with egg and seasoning. Form into four patties.
  3. Grill over medium-high heat with lid closed, 4 min per side or until an instant-read thermometer reads 160° F.
  4. Meanwhile, in a bowl, combine mayonnaise with sauce mix, ketchup, and relish.
  5. Tuck patties into buns and serve with sauce and toppings.
Tips

Swap mayonnaise with 2% plain Greek yogurt for a thicker, tangier sauce.

Perfectly Balance Your Plate
Serve with 2 cups leafy greens and 1 tbsp favourite Epicure Dressing.
Nutritional Information

Per serving: Calories 490, Fat 25 g (Saturated 8 g, Trans 0.5 g), Cholesterol 155 mg, Sodium 590 mg, Carbohydrate 27 g (Fibre 4 g, Sugars 5 g), Protein 39 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
130 Reviews
HomeRecipesGreat Big Burger
Great Big Burger
Recipe description
Great Big Burger
Share it!

Ingredients

Toppings (optional): lettuce, sliced tomatoes, pickles, pickled red onion rings

15 min
4 servings
$1.97/serving
Preparation
  1. Preheat grill to medium-high.
  2. In a bowl, combine beef with egg and seasoning. Form into four patties.
  3. Grill over medium-high heat with lid closed, 4 min per side or until an instant-read thermometer reads 160° F.
  4. Meanwhile, in a bowl, combine mayonnaise with sauce mix, ketchup, and relish.
  5. Tuck patties into buns and serve with sauce and toppings.
What you'll need
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
130 Reviews
Tips

Swap mayonnaise with 2% plain Greek yogurt for a thicker, tangier sauce.

Perfectly Balance Your Plate
Serve with 2 cups leafy greens and 1 tbsp favourite Epicure Dressing.
Nutritional Information

Per serving: Calories 490, Fat 25 g (Saturated 8 g, Trans 0.5 g), Cholesterol 155 mg, Sodium 590 mg, Carbohydrate 27 g (Fibre 4 g, Sugars 5 g), Protein 39 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →