Festive Feast
Our take on a feast made healthier and more cost effective at home.
Perfectly Balance Your Plate
Serve with Bliss Balls for dessert.
Ingredients
2 lbs chicken legs, skin on
1 tbsp oil
1 pkg Southern Baked Gluten Free Crumb Mix
1 recipe preparedSteamer Sage & Apple Stuffing
1 recipe preparedOven Fries
1 recipe preparedSteamed Mixed Vegetables
1 cupSavoury Herb Gravy
Preparation
- Preheat oven to 375° F (190° C).
- Lightly coat chicken with oil.
- Place mix in resealable plastic bag. Add chicken, shaking gently until evenly coated.
- Place chicken on Sheet Pan lined with Sheet Pan Liner. Cook 20–25 minutes. Food safe thermometer should register at 180 °F (82 °C).
- Meanwhile, keep all prepared recipes warm in steamers.
- Serve chicken with stuffing, fries, veggies, and gravy. Enjoy!
Nutritional Information
Per serving: Calories 350, Fat 8 g (Saturated 2.5 g, Trans 0 g), Cholesterol 95 mg, Sodium 380 mg, Carbohydrate 28 g (Fibre 6 g, Sugars 5 g), Protein 40 g.
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