HomeRecipesBaked Pasta & Italian Meatballs
Baked Pasta & Italian Meatballs
Baked Pasta & Italian Meatballs
35 min
4 servings
$3.07/serving

Easy, hearty, and kid-friendly, even the pickiest eaters won’t be able to resist this baked pasta with classic, herby Italian flavours. Prep the pasta and meatballs ahead of time, and then just pop it in the oven for an easy, weeknight win. Pro tip: Epicure’s Multipurpose Steamer can be your cooking pot, your mixing bowl, your storage container, and your casserole dish (it’s oven-safe!)—multipurpose, indeed!


Ingredients
Preparation
  1. In Multipurpose Pot, cook macaroni according to package directions.
  2. Preheat oven to 375° F.
  3. In Multipurpose Pot, heat Marinara Sauce over medium-low heat. Once sauce is simmering, add meatballs, stir, and heat for approximately 5 minutes.
  4. Drain macaroni, return to pot, and mix in Marinara Sauce and meatballs. Pour into a 3 quart oven-safe casserole dish. Top with coating mix, if using, and Parmesan.
  5. Bake until top is golden brown, approximately 20 minutes.
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies.

Nutritional Information

Per serving: Calories 450, Fat 12 g (Saturated 4.5 g, Trans 0.4 g), Cholesterol 75 mg, Sodium 620 mg, Carbohydrate 59 g (Fibre 5 g, Sugars 8 g), Protein 27 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
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Marinara Sauce MixMarinara Sauce Mix
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HomeRecipesBaked Pasta & Italian Meatballs
Baked Pasta & Italian Meatballs
Recipe description
Baked Pasta & Italian Meatballs
Share it!

Ingredients
35 min
4 servings
$3.07/serving
Preparation
  1. In Multipurpose Pot, cook macaroni according to package directions.
  2. Preheat oven to 375° F.
  3. In Multipurpose Pot, heat Marinara Sauce over medium-low heat. Once sauce is simmering, add meatballs, stir, and heat for approximately 5 minutes.
  4. Drain macaroni, return to pot, and mix in Marinara Sauce and meatballs. Pour into a 3 quart oven-safe casserole dish. Top with coating mix, if using, and Parmesan.
  5. Bake until top is golden brown, approximately 20 minutes.
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
107 Reviews
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
107 Reviews
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
639 Reviews
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
115 Reviews
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
117 Reviews
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies.

Nutritional Information

Per serving: Calories 450, Fat 12 g (Saturated 4.5 g, Trans 0.4 g), Cholesterol 75 mg, Sodium 620 mg, Carbohydrate 59 g (Fibre 5 g, Sugars 8 g), Protein 27 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →