HomeRecipesBaked Pasta & Italian Meatballs
Baked Pasta & Italian Meatballs
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Easy, hearty, and kid-friendly, even the pickiest eaters won’t be able to resist this baked pasta with classic, herby Italian flavours. Prep the pasta and meatballs ahead of time, and then just pop it in the oven for an easy, weeknight win. Pro tip: Epicure’s Multipurpose Steamer can be your cooking pot, your mixing bowl, your storage container, and your casserole dish (it’s oven-safe!)—multipurpose, indeed!


Ingredients
2 cups
elbow macaroni
2 12 cups
Marinara Sauce, prepared
12 pkg, or ⅓ cup breadcrumbs, optional
14 cup
grated Parmesan cheese

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot, cook macaroni according to package directions.
  2. Preheat oven to 375° F.
  3. In Multipurpose Pot, heat Marinara Sauce over medium-low heat. Once sauce is simmering, add meatballs, stir, and heat for approximately 5 minutes.
  4. Drain macaroni, return to pot, and mix in Marinara Sauce and meatballs. Pour into a 3 quart oven-safe casserole dish. Top with coating mix, if using, and Parmesan.
  5. Bake until top is golden brown, approximately 20 minutes.
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies.

Nutritional Information

Per serving: Calories 450, Fat 12 g (Saturated 4.5 g, Trans 0.4 g), Cholesterol 75 mg, Sodium 620 mg, Carbohydrate 59 g (Fibre 5 g, Sugars 8 g), Protein 27 g.

Baked Pasta & Italian Meatballs
35 min
4 servings
$3.07/serving
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$9.50
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
92 Reviews
$13.95
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Beef & Steak SeasoningBeef & Steak Seasoning
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HomeRecipesBaked Pasta & Italian Meatballs
Baked Pasta & Italian Meatballs
Recipe description
Baked Pasta & Italian Meatballs
Share it!

Ingredients
2 cups
elbow macaroni
2 12 cups
Marinara Sauce, prepared
12 pkg, or ⅓ cup breadcrumbs, optional
14 cup
grated Parmesan cheese
35 min
4 servings
$3.07/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot, cook macaroni according to package directions.
  2. Preheat oven to 375° F.
  3. In Multipurpose Pot, heat Marinara Sauce over medium-low heat. Once sauce is simmering, add meatballs, stir, and heat for approximately 5 minutes.
  4. Drain macaroni, return to pot, and mix in Marinara Sauce and meatballs. Pour into a 3 quart oven-safe casserole dish. Top with coating mix, if using, and Parmesan.
  5. Bake until top is golden brown, approximately 20 minutes.
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$9.50
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
92 Reviews
$13.95
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
537 Reviews
$9.99
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
88 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
94 Reviews
$8.50
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies.

Nutritional Information

Per serving: Calories 450, Fat 12 g (Saturated 4.5 g, Trans 0.4 g), Cholesterol 75 mg, Sodium 620 mg, Carbohydrate 59 g (Fibre 5 g, Sugars 8 g), Protein 27 g.