United States
FrancaisAsian Spinach Salad
Ingredients
10 cups baby spinach
1 pkg (8 oz/227 g) sliced button mushrooms
1⁄2 avocado
1⁄2 red onion
1 cupSesame Ginger Dressing, prepared
Sesame Crunch Topper, to taste
Preparation
- Place spinach in a large serving bowl. Add mushrooms, avocado, and onion. Season with Sea Salt and Black Pepper, then drizzle with Sesame Ginger Dressing.
- Gently toss to mix. Shake Sesame Crunch Topper overtop.
Nutritional Information
Per serving: Calories 200, Fat 15 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 14 g (Fibre 6 g, Sugars 2 g), Protein 4 g.
Tips
Make a big batch of Sesame Ginger Dressing for zesty salads throughout the week. Also makes a great marinade for steaks, chops, and ribs.
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Sea Salt (Grinder)
Black Pepper (Grinder)