4 Pepper Butter
Herbed butter provides a delicious burst of flavour to all kinds of foods. Delicious with corn on the cob, halibut, sole and scallops.
Ingredients
1⁄4 cup butter, at room temperature
2 tsp 4 Pepper Blend, crushed
1⁄2 lime, juiced
Preparation
- Mix crushed 4 Pepper Blend and lime juice with butter.
Nutritional Information
Per serving (1 tsp): Calories 35, Fat 4 g (Saturated 2.5 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 30 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0.1 g.