Name: Sweet Trio Collection
Brand: Epicure™
Price: 21.95 CAD
Availability: InStock

$21.95

Quantity

Our sweetest trio yet, includes one sachet of the following:

Gingerbread Cookie: Make delicious gingerbread cookies the whole family will love with our convenient gluten-free, nut-free baking mix.

Chocolate Velvet Cheesecake: This delightful blend transforms simple ingredients into a stunning, intensely chocolatey cheesecake with a flawless, silky-smooth texture.

Fudgy Brownie: Make the fudgiest, chocolatiest brownies ever in the microwave in just 4 minutes or 20 minutes in the oven! Just add a few simple ingredients to our gluten and nut free mix and let the magic unfold.

Our sweetest trio yet, includes one sachet of the following:

Gingerbread Cookie: Make delicious gingerbread cookies the whole family will love with our convenient gluten-free, nut-free baking mix.

Chocolate Velvet Cheesecake: This delightful blend transforms simple ingredients into a stunning, intensely chocolatey cheesecake with a flawless, silky-smooth texture.

Fudgy Brownie: Make the fudgiest, chocolatiest brownies ever in the microwave in just 4 minutes or 20 minutes in the oven! Just add a few simple ingredients to our gluten and nut free mix and let the magic unfold.

FOR GINGERBREAD:

COOKIES - Just add butter, 1 egg and molasses to create the perfect gingerbread cookie.

CRUST - Crush cookies and mix with sugar, and butter. Use it for cheesecakes, cream pies, custard pies, or any no-bake dessert.

FOR CHOCOLATE VELVET CHEESECAKE:

CHEESECAKE - Using a stand mixer or hand mixer, beat back cream cheese and mix until smooth. Beat in 4 eggs, one at a time. Add 1 cup yogurt and beat until smooth. Pour into crust.

HOT CHOCOLATE - Add 1tbsp of mix to 1 cup warm milk of your choice.

FOR FUDGY BROWNIE:

BROWNIES - Mix blend with butter (or coconut oil), milk (of your choice), and vanilla. Bake. We like adding a handful of chocolate chips to make them extra chocolatey.

LOW FAT BROWNIES - Swap apple sauce for butter. This makes a more subtle chocolate brownie, and the texture isn’t as fudgy.

GINGERBREAD INGREDIENTS: Rice flour, Sugars (organic cane sugar, organic coconut palm sugar), Cornstarch, Modified tapioca starch, Ginger, Baking soda, Cinnamon, Clove.

Gluten Free. Nut Free. Soy Free. Dairy Free. GMO Free

306g . 10.8 oz

CHOCOLATE VELVET CHEESECAKE INGREDIENTS: Organic cane sugar, Cocoa powder, Coffee powder.

Gluten Free. Nut Free. Soy Free. Dairy Free. GMO Free

200g . 7.1 oz

FUDGY BROWNIE INGREDIENTS: Sugars (organic cane
sugar, organic coconut palm sugar),rice flour, organic cocoa powder, corn starch, modified tapioca starch, sea salt.

Gluten Free, Dairy Free, Soy Free, Nut Free, GMO free

268 g 9.5 oz