PLANT-BASED: Swap chicken for crispy tofu or edamame for an easy veggie-packed version.
PICK YOUR PROTEIN: Try shrimp, ground chicken, turkey, leftover rotisserie chicken, or scrambled eggs.
MAKE IT EVEN FASTER: Bagged coleslaw mix cooks fast and adds the perfect mix of crunch, colour, and texture.
FINISH IT YOUR WAY: Add green onions, sesame seeds, chili crisp, or a fried egg on top.