Mini Turkey Mac

Mini Turkey Mac
Cook Time
20 min
Yield
4 servings
Calories
240
Protein
19g

Leftover turkey gets a delicious second act with creamy Mac & Cheese, Savoury Herb Gravy, Sage & Apple Stuffing, and sweet peas. All the best parts of a holiday dinner, tucked into one cozy bite.

Ingredients

1 cup Savoury Herb Gravy (prepared)

1 cup Sage & Apple Stuffing (prepared)

2 cups chopped leftover cooked turkey

1 recipe prepared Mac & Cheese

1 cup frozen peas

Preparation

  1. Combine 2 cups chopped cooked turkey with 1 cup each prepared Savoury Herb Gravy, Sage & Apple Stuffing and frozen peas with 1 recipe prepared Mac & Cheese (about 6 cups).
  2. Spoon into 4 large cocottes or ramekins. Place on a Sheet Pan and bake in preheated 400° F oven until warm, about 15 min. Serves 4.

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