Lemon Dilly Pasta Salad

  • 10 mins
  • 350 Calories
  • 4g Protein
  • 6 servings

Dill-icious hot or cold!

Lemon Dilly Pasta Salad

Ingredients

  • 2 tsp Lemon Dilly Dip Mix
  • 1 tsp sugar
  • 3 tbsp white balsamic vinegar
  • 1/2 cup vegetable oil or olive oil
  • Black Pepper (to taste)
  • 1 cup sliced celery
  • 4 cups cooked bite-sized pasta
  • 1 red pepper (diced)
  • 3/4 cup cubed low-fat cheddar cheese
  • 4 green onions (sliced)
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Lemon Dilly
$9.99

Preparation

  1. Whisk first 5 ingredients in mixing bowl.
  2. Add remaining ingredients and toss to coat.

Nutritional Information

Serving Size
1 serving
Calories
per serving
350
Amount/Serving
  • Calories 350
  • Fat 20 grams
  • Saturated Fat 2.5 grams
  • Trans Fat 0 grams
  • Carbs 32 grams
  • Fiber 3 grams
  • Sugar 2 grams
  • Protein 4 grams
  • Cholesterol 5 milligrams
  • Sodium 135 milligrams