Twice the Turmeric Latté

15 min
2 servings
$1.38/serving

Ingredients

2 cups milk, your choice

2 bags Turmeric & Ginger Enhanced Herbal Tea

1 tbsp honey

¹⁄₄ tspCinnamon

Turmeric & Black Pepper Blend, to taste

Preparation

Pour milk into Multipurpose Pot - 8 cup over high heat; add teabags.
Using a large spoon, carefully squeeze tea bags against side of the pot. This helps release flavour and natural colour.
Bring to a boil, then remove from heat. Gently squeeze teabags one last time (careful not to break teabags!), then discard.
Pour into blender; add honey, cinnamon, and pepper blend. Blend for 30 sec, or until frothy.
Pour into mugs; sprinkle with more cinnamon and pepper blend, if desired.

Nutritional Information

Per serving: Calories 150, Fat 4.5 g (Saturated 3 g, Trans 0 g), Cholesterol 20 mg, Sodium 120 mg, Carbohydrate 21 g (Fibre 0 g, Sugars 8 g), Protein 8 g.

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Cinnamon

Multipurpose Pot - 8 Cup