HomeRecipesThai Red Curry Salmon Noodle Bowl
Thai Red Curry Salmon Noodle Bowl
Thai Red Curry Salmon Noodle Bowl
20 min
4 servings
$3.85/serving

Already a whole meal in a bowl if you're following the Epic Life Program.


Ingredients

Topping Suggestions (optional): bean sprouts, lime wedges, fresh cilantro or Thai basil, hot sauce.

Preparation
  1. Combine seasoning with coconut milk and water in a Wok over medium-high heat. Bring to a boil, reduce heat, and simmer for 2 min.
  2. Add salmon and veggies; simmer for 5 min.
  3. Stir in rice noodles.
  4. Portion into bowls and serve with toppings, if desired.
Tips

Cook beans in a Multipurpose Steamer on high for 1-2 min.

Make it Vegetarian: swap the fish for tofu or lentils.

Nutritional Information

Per serving: Calories 480, Fat 14 g (Saturated 6 g, Trans 0 g), Cholesterol 60 mg, Sodium 490 mg, Carbohydrate 59 g (Fibre 5 g, Sugars 6 g), Protein 30 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
25 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
82 Reviews
HomeRecipesThai Red Curry Salmon Noodle Bowl
Thai Red Curry Salmon Noodle Bowl
Recipe description
Thai Red Curry Salmon Noodle Bowl
Share it!

Ingredients

Topping Suggestions (optional): bean sprouts, lime wedges, fresh cilantro or Thai basil, hot sauce.

20 min
4 servings
$3.85/serving
Preparation
  1. Combine seasoning with coconut milk and water in a Wok over medium-high heat. Bring to a boil, reduce heat, and simmer for 2 min.
  2. Add salmon and veggies; simmer for 5 min.
  3. Stir in rice noodles.
  4. Portion into bowls and serve with toppings, if desired.
What you'll need
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
25 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
82 Reviews
Tips

Cook beans in a Multipurpose Steamer on high for 1-2 min.

Make it Vegetarian: swap the fish for tofu or lentils.

Nutritional Information

Per serving: Calories 480, Fat 14 g (Saturated 6 g, Trans 0 g), Cholesterol 60 mg, Sodium 490 mg, Carbohydrate 59 g (Fibre 5 g, Sugars 6 g), Protein 30 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →