HomeRecipesTangy Chili Nachos
Tangy Chili Nachos
Tangy Chili Nachos
20 min
8 servings
$1.77/serving

Ingredients


Preparation
  1. Preheat oven to 375° F. Arrange chips on Sheet Pan lined with a Sheet Pan Liner.
  2. Layer chips with chili. Top with cheese.
  3. Bake until cheese is melted, about 8–10 min.
  4. Meanwhile, combine aioli with milk to thin, if desired.
  5. Top warm nachos with peppers and lettuce, if desired. Drizzle with aioli.
Tips

Swap the Cha Cha Chili for the Tangy Veggie Chili to make it vegetarian.

Perfectly Balance Your Plate

Serve with 1 cup veggie sticks.

Nutritional Information

Per serving: Calories 480, Fat 21 g (Saturated 5 g, Trans 0 g), Cholesterol 45 mg, Sodium 440 mg, Carbohydrate 49 g (Fibre 5 g, Sugars 9 g), Protein 22 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
63 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
82 Reviews
HomeRecipesTangy Chili Nachos
Tangy Chili Nachos
Tangy Chili Nachos
Share it!

Ingredients


20 min
8 servings
$1.77/serving
Preparation
  1. Preheat oven to 375° F. Arrange chips on Sheet Pan lined with a Sheet Pan Liner.
  2. Layer chips with chili. Top with cheese.
  3. Bake until cheese is melted, about 8–10 min.
  4. Meanwhile, combine aioli with milk to thin, if desired.
  5. Top warm nachos with peppers and lettuce, if desired. Drizzle with aioli.
What you'll need
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
63 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
82 Reviews
Tips

Swap the Cha Cha Chili for the Tangy Veggie Chili to make it vegetarian.

Perfectly Balance Your Plate

Serve with 1 cup veggie sticks.

Nutritional Information

Per serving: Calories 480, Fat 21 g (Saturated 5 g, Trans 0 g), Cholesterol 45 mg, Sodium 440 mg, Carbohydrate 49 g (Fibre 5 g, Sugars 9 g), Protein 22 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →