🎁 Get new arrivals for free! Spend $75+ for one, $150+ for two, or $225+ for three. No code needed; redeem at checkout.

🎁 Spend $75+ to get free new arrivals!

HomeRecipesSweet & Smoky Grilled Salmon
Sweet & Smoky Grilled Salmon
Share it!

Ingredients
4
salmon fillets (4.5 oz/130 g each), about 1" thick
1 tbsp
olive oil
2–3 tbsp
package (one or another):
Salmon RubSalmon Rub

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium high.
  2. Lightly brush salmon with oil; season with rub.
  3. Reduce heat to medium. Grill, skin-side down, with lid closed for 8 min.
Tips

Since the grill is on anyway, grill up thickly sliced red onion rings and zucchini rounds.

Perfectly Balance Your Plate

Serve with 2 cups mixed veggies and 12 cup cooked grains.

Nutritional Information

Per serving: Calories 210, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 60 mg, Sodium 140 mg, Carbohydrate 3 g (Fibre 1 g, Sugars 2 g), Protein 23 g.

Sweet & Smoky Grilled Salmon
15 min
4 servings
$2.20/serving
What you'll need
Salmon RubSalmon Rub
Salmon Rub
33 Reviews
$11.50
Smoked Spanish PaprikaSmoked Spanish Paprika
Smoked Spanish Paprika
72 Reviews
$8.50
HomeRecipesSweet & Smoky Grilled Salmon
Sweet & Smoky Grilled Salmon
Sweet & Smoky Grilled Salmon
Share it!

Ingredients
4
salmon fillets (4.5 oz/130 g each), about 1" thick
1 tbsp
olive oil
2–3 tbsp
package (one or another):
Salmon RubSalmon Rub
15 min
4 servings
$2.20/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium high.
  2. Lightly brush salmon with oil; season with rub.
  3. Reduce heat to medium. Grill, skin-side down, with lid closed for 8 min.
What you'll need
Salmon RubSalmon Rub
Salmon Rub
33 Reviews
$11.50
Smoked Spanish PaprikaSmoked Spanish Paprika
Smoked Spanish Paprika
72 Reviews
$8.50
Tips

Since the grill is on anyway, grill up thickly sliced red onion rings and zucchini rounds.

Perfectly Balance Your Plate

Serve with 2 cups mixed veggies and 12 cup cooked grains.

Nutritional Information

Per serving: Calories 210, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 60 mg, Sodium 140 mg, Carbohydrate 3 g (Fibre 1 g, Sugars 2 g), Protein 23 g.