Long, uncut noodles represent longevity – a traditional dish for birthdays and Lunar New Year.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Boil noodles in lightly salted water until tender. Drain and set aside.
- Whisk soy sauce, sugar, vinegar, Thai seasoning and Roasted Garlic Aioli together in a small mixing bowl. Set aside.
- Heat oil in Wok over medium-high heat. Add onion and ginger and stir-fry for 30 seconds.
- Add spinach and toss until wilted. Add sauce and noodles and stir-fry for an additional 2 minutes. Serve immediately.
Per serving: Calories 340, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 70 mg, Sodium 480 mg, Carbohydrate 59 g (Fibre 6 g, Sugars 2 g), Protein 14 g.
12 - 15 min
4 servings
$2.25/serving
12 - 15 min4 servings$2.25/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Boil noodles in lightly salted water until tender. Drain and set aside.
- Whisk soy sauce, sugar, vinegar, Thai seasoning and Roasted Garlic Aioli together in a small mixing bowl. Set aside.
- Heat oil in Wok over medium-high heat. Add onion and ginger and stir-fry for 30 seconds.
- Add spinach and toss until wilted. Add sauce and noodles and stir-fry for an additional 2 minutes. Serve immediately.
Per serving: Calories 340, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 70 mg, Sodium 480 mg, Carbohydrate 59 g (Fibre 6 g, Sugars 2 g), Protein 14 g.
