HomeRecipesSaucy Hamburger Pasta
Saucy Hamburger Pasta
Saucy Hamburger Pasta
18 min
6 servings
$1.80/serving

Ingredients
Preparation
  1. In Multipurpose Pot set over high heat, boil pasta until tender, 9–11 min. 
  2. Meanwhile, crumble beef into Wok over medium-high heat. Use Ground Meat Separator to break up chunks, stirring until meat is cooked through, 4–5 min.  
  3. Add diced tomatoes (including juice), crushed tomatoes, and sauce mix. Stir to combine. Allow the sauce to come to a boil. Partially cover; reduce heat to medium and simmer 5–8 min for flavours to blend.  
  4. Chop pickle.  
  5. Once cooked, drain pasta. Add to wok and stir to combine.
  6. Divide between six bowls. Top with cheese, pickles, and lettuce. 
Tips

Swap Marinara Sauce with Pesto Sauce.

Scoobi do pasta is also known as “cavatappi” and is shaped like a corkscrew.

Perfectly Balance Your Plate

Serve with 2 cups leafy green salad and 1 tbsp Epicure Dressing.  

Nutritional Information

Per serving (about 1 1/3 cups): Calories 360, Fat 13 g (Saturated 6 g, Trans 0.2 g), Cholesterol 55 mg, Sodium 230 mg, Carbohydrate 37 g (Fibre 4 g, Sugars 4 g), Protein 24 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
105 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
26 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
77 Reviews
HomeRecipesSaucy Hamburger Pasta
Saucy Hamburger Pasta
Saucy Hamburger Pasta
Share it!

Ingredients
18 min
6 servings
$1.80/serving
Preparation
  1. In Multipurpose Pot set over high heat, boil pasta until tender, 9–11 min. 
  2. Meanwhile, crumble beef into Wok over medium-high heat. Use Ground Meat Separator to break up chunks, stirring until meat is cooked through, 4–5 min.  
  3. Add diced tomatoes (including juice), crushed tomatoes, and sauce mix. Stir to combine. Allow the sauce to come to a boil. Partially cover; reduce heat to medium and simmer 5–8 min for flavours to blend.  
  4. Chop pickle.  
  5. Once cooked, drain pasta. Add to wok and stir to combine.
  6. Divide between six bowls. Top with cheese, pickles, and lettuce. 
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
105 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
26 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
77 Reviews
Tips

Swap Marinara Sauce with Pesto Sauce.

Scoobi do pasta is also known as “cavatappi” and is shaped like a corkscrew.

Perfectly Balance Your Plate

Serve with 2 cups leafy green salad and 1 tbsp Epicure Dressing.  

Nutritional Information

Per serving (about 1 1/3 cups): Calories 360, Fat 13 g (Saturated 6 g, Trans 0.2 g), Cholesterol 55 mg, Sodium 230 mg, Carbohydrate 37 g (Fibre 4 g, Sugars 4 g), Protein 24 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →