Roasted Red Pepper and Feta Dip
Make entertaining easy with Epicure Dip recipes.
Ingredients
1⁄2 cup mayonnaise
1⁄2 cup sour cream
1 tbsp Roasted Red Pepper Dip Mix
1⁄4 cup crumbled feta cheese
Black Pepper, coarsely ground, to taste
Preparation
- Whisk together mayonnaise and sour cream.
- Stir in remaining ingredients.
Nutritional Information
Per serving (2 tbsp): Calories 120, Fat 12 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 15 mg, Sodium 110 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 1 g.
Tips
Dish up with crackers, pita bread, or vegetables.