HomeRecipesRoasted Red Pepper and Feta Dip
Roasted Red Pepper and Feta Dip
Share it!

Make entertaining easy with Epicure Dip recipes.


Ingredients
12 cup
mayonnaise
12 cup
sour cream
1 tbsp
Roasted Red Pepper Dip Mix
14 cup
crumbled feta cheese
Black Pepper, coarsely ground, to taste

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Whisk together mayonnaise and sour cream.
  2. Stir in remaining ingredients.
Tips

Dish up with crackers, pita bread, or vegetables.

Nutritional Information

Per serving (2 tbsp): Calories 120, Fat 12 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 15 mg, Sodium 110 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 1 g.

Roasted Red Pepper and Feta Dip
10 min
1 1/4 cups
$0.32/serving
HomeRecipesRoasted Red Pepper and Feta Dip
Roasted Red Pepper and Feta Dip
Recipe description
Roasted Red Pepper and Feta Dip
Share it!

Ingredients
12 cup
mayonnaise
12 cup
sour cream
1 tbsp
Roasted Red Pepper Dip Mix
14 cup
crumbled feta cheese
Black Pepper, coarsely ground, to taste
10 min
1 1/4 cups
$0.32/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Whisk together mayonnaise and sour cream.
  2. Stir in remaining ingredients.
Tips

Dish up with crackers, pita bread, or vegetables.

Nutritional Information

Per serving (2 tbsp): Calories 120, Fat 12 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 15 mg, Sodium 110 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 1 g.