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Roasted Maple Garlic Cloves

Roasted Maple Garlic Cloves
  • 35 - 45 min
  • approximately 30 cloves
  • $0.10/serving

Garlic is a powerful antioxidant, boosting the immune system.

Ingredients

3 garlic bulbs
2 tbsp olive oil
Maple Bacon Sea Salt, to taste
Maple Bacon Pepper, to taste

Preparation

  1. Preheat oven to 350° F (175° C).
  2. Trim top and bottom of garlic bulbs and place in a mini baker.
  3. Drizzle with oil and add Maple Bacon Sea Salt and Maple Bacon Pepper to taste. Cover and bake for 30–40 minutes, or until garlic is soft and tender.
  4. When cooled, gently squeeze each clove to extract garlic.

Nutritional Information

Per serving: Calories 10, Fat 1 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 1 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 0.2 g.

Tips

Serving suggestions:

  • Spread on crackers or toasted French baguette rounds
  • Mash with Epicure Pesto Sauce Mix for a delicious spread
  • Add to mashed potatoes
  • Mix with butter for great garlic bread
  • Insert under chicken skin before roasting