HomeRecipesRed Pepper Jelly Grilled Chicken
Red Pepper Jelly Grilled Chicken
Red Pepper Jelly Grilled Chicken
20 min
4 servings
$2.07/serving

Ingredients

Toppings (optional): Everything Bagel Whole Food Topper, sliced green onions

Preparation
  1. Preheat grill to medium-high heat.  
  2. In a bowl, toss chicken with oil. Season with salt and pepper.  
  3. Place chicken on grill. Barbecue, with lid closed, 3 min per side.   
  4. While the chicken is grilling, in a microwave safe bowl, combine jelly, miso, lemon juice, and hot sauce, if using. Microwave, uncovered, 30 sec, or until jelly has melted. Whisk to combine. Remove 2 tbsp from bowl and set aside.  
  5. Continue to grill chicken, turning and brushing with glaze until cooked through and glaze starts to caramelize.  
  6. Toss cooked chicken in reserved glaze. Garnish with additional toppings, if desired.
Tips

Miso paste is a Japanese food made from fermenting soybeans. The longer it ferments, the stronger the flavour. We suggest using white or yellow miso for a more mellow flavour. For a more pungent flavour, try red miso. You can find miso paste in most grocery stores, it’s often in the same section as the tofu.

Cooking time may vary depending on thickness of your chicken and your grill. To test chicken for doneness, insert an instant read thermometer into the thickest part of the meat. It should register at 165° F. 

Perfectly Balance Your Plate

Serve with 12 cup rice, 2 cups leafy greens and 1 tbsp Epicure Dressing, your choice.

Nutritional Information

Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 90 mg, Sodium 470 mg, Carbohydrate 11 g (Fibre 0 g, Sugars 10 g), Protein 24 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Everything Bagel Whole Food TopperEverything Bagel Whole Food Topper
Everything Bagel Whole Food Topper
96 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
239 Reviews
HomeRecipesRed Pepper Jelly Grilled Chicken
Red Pepper Jelly Grilled Chicken
Red Pepper Jelly Grilled Chicken
Share it!

Ingredients

Toppings (optional): Everything Bagel Whole Food Topper, sliced green onions

20 min
4 servings
$2.07/serving
Preparation
  1. Preheat grill to medium-high heat.  
  2. In a bowl, toss chicken with oil. Season with salt and pepper.  
  3. Place chicken on grill. Barbecue, with lid closed, 3 min per side.   
  4. While the chicken is grilling, in a microwave safe bowl, combine jelly, miso, lemon juice, and hot sauce, if using. Microwave, uncovered, 30 sec, or until jelly has melted. Whisk to combine. Remove 2 tbsp from bowl and set aside.  
  5. Continue to grill chicken, turning and brushing with glaze until cooked through and glaze starts to caramelize.  
  6. Toss cooked chicken in reserved glaze. Garnish with additional toppings, if desired.
What you'll need
Everything Bagel Whole Food TopperEverything Bagel Whole Food Topper
Everything Bagel Whole Food Topper
96 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
239 Reviews
Tips

Miso paste is a Japanese food made from fermenting soybeans. The longer it ferments, the stronger the flavour. We suggest using white or yellow miso for a more mellow flavour. For a more pungent flavour, try red miso. You can find miso paste in most grocery stores, it’s often in the same section as the tofu.

Cooking time may vary depending on thickness of your chicken and your grill. To test chicken for doneness, insert an instant read thermometer into the thickest part of the meat. It should register at 165° F. 

Perfectly Balance Your Plate

Serve with 12 cup rice, 2 cups leafy greens and 1 tbsp Epicure Dressing, your choice.

Nutritional Information

Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 90 mg, Sodium 470 mg, Carbohydrate 11 g (Fibre 0 g, Sugars 10 g), Protein 24 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →