HomeRecipesPeanut Butter and Chocolate Chip Cookies
Peanut Butter and Chocolate Chip Cookies
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Every bite delicious!


Ingredients
12 cup
butter
12 cup
firmly packed brown sugar
12 cup
sugar
1
egg
1 cup
peanut butter
12 tsp
Sea Salt
1 tsp
vanilla extract
1 cup
flour plus 1/2 cup extra (add the extra flour if your peanut butter is heavy in oil)
12 tsp
baking soda
1 cup
dark chocolate chips

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Cream butter and both sugars. Add egg and beat well.
  3. Beat in peanut butter, salt, and vanilla extract.
  4. Add flour and baking soda. Beat until smooth. Add chocolate.
  5. Roll cookies into 1" balls. Place on Sheet Pan lined with Sheet Pan Liner, and press flat.
  6. Bake for 10–12 minutes, or until lightly golden.
Nutritional Information

Per serving (1 cookie): Calories 140, Fat 9 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 15 mg, Sodium 105 mg, Carbohydrate 14 g (Fibre 1 g, Sugars 9 g), Protein 3 g.

Peanut Butter and Chocolate Chip Cookies
25 - 35 min
36 cookies
$0.32/serving
What you'll need
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
HomeRecipesPeanut Butter and Chocolate Chip Cookies
Peanut Butter and Chocolate Chip Cookies
Recipe description
Peanut Butter and Chocolate Chip Cookies
Share it!

Ingredients
12 cup
butter
12 cup
firmly packed brown sugar
12 cup
sugar
1
egg
1 cup
peanut butter
12 tsp
Sea Salt
1 tsp
vanilla extract
1 cup
flour plus 1/2 cup extra (add the extra flour if your peanut butter is heavy in oil)
12 tsp
baking soda
1 cup
dark chocolate chips
25 - 35 min
36 cookies
$0.32/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Cream butter and both sugars. Add egg and beat well.
  3. Beat in peanut butter, salt, and vanilla extract.
  4. Add flour and baking soda. Beat until smooth. Add chocolate.
  5. Roll cookies into 1" balls. Place on Sheet Pan lined with Sheet Pan Liner, and press flat.
  6. Bake for 10–12 minutes, or until lightly golden.
What you'll need
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
Nutritional Information

Per serving (1 cookie): Calories 140, Fat 9 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 15 mg, Sodium 105 mg, Carbohydrate 14 g (Fibre 1 g, Sugars 9 g), Protein 3 g.