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Open-Faced Hamburger Sandwich

Open-Faced Hamburger Sandwich
  • 10 min
  • 4 servings
  • $1.50/serving

“OMG—it’s delicious and it’s comfort food all on one plate!” Best feedback ever when serving a healthy meal!

Perfectly Balance Your Plate

Serve with 1 cup steamed veggies and 1⁄2 cup mashed potatoes.

Ingredients

4 thin slices bread, your choice
1 recipe prepared Classic Meatloaf, warmed
1⁄2 recipe preparedSavoury Herb Gravy, warm
1 cup fresh or frozen peas, warm
Smoky Roasted Tomato Nutritional Yeast Topper, for garnish, optional

Preparation

  1. To assemble, top each slice of bread with meatloaf, gravy, and peas.
  2. Top with nutritional yeast sprinkle, if desired. Serve and enjoy.

Nutritional Information

Per serving: Calories 290, Fat 8 g (Saturated 2.5 g, Trans 1 g), Cholesterol 120 mg, Sodium 530 mg, Carbohydrate 25 g (Fibre 7 g, Sugars 4 g), Protein 30 g.

Shop This Recipe

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