For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F (175° C).
- Cream butter and sugars in a medium mixing bowl. Beat in egg, vanilla extract and milk.
- Whisk flour, baking soda, Baking Powder and salt in a separate mixing bowl. Beat into creamed mixture until smooth. Stir in oats.
- Drop by the teaspoon onto 2 parchment-lined Sheet Pans.
- Bake 10–12 minutes.
Per serving (1 cookie): Calories 80, Fat 3.5 g (Saturated 2 g, Trans 0 g), Cholesterol 15 mg, Sodium 90 mg, Carbohydrate 12 g (Fibre 0 g, Sugars 7 g), Protein 1 g.
20 - 22 min
30 cookies
$0.11/serving
20 - 22 min30 cookies$0.11/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F (175° C).
- Cream butter and sugars in a medium mixing bowl. Beat in egg, vanilla extract and milk.
- Whisk flour, baking soda, Baking Powder and salt in a separate mixing bowl. Beat into creamed mixture until smooth. Stir in oats.
- Drop by the teaspoon onto 2 parchment-lined Sheet Pans.
- Bake 10–12 minutes.
Per serving (1 cookie): Calories 80, Fat 3.5 g (Saturated 2 g, Trans 0 g), Cholesterol 15 mg, Sodium 90 mg, Carbohydrate 12 g (Fibre 0 g, Sugars 7 g), Protein 1 g.
