Mulled Cranberry and Apple Juice
Ingredients
3 cups apple juice
2 cups cranberry juice
1⁄4 cup cranberries
1 orange, cut in half then sliced
1⁄4 cup sugar or honey
1⁄2 cup Mulling Spices
Preparation
- Combine all ingredients in Multipurpose Pot.
- Gently heat until sugar dissolves, approximately 10 minutes.
- Serve in heated mugs, or chill to serve cold.
Nutritional Information
Per serving: Calories 130, Fat 0.4 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 33 g (Fibre 2 g, Sugars 28 g), Protein 0.5 g.
Tips
Make It a Cocktail: Shake it up with vodka or gin for a warm, yet crisp martini, or chill it down with wine and fruit for a refreshing sangria.
Brew in Multipurpose Pot or a slow cooker to keep it warm during your party.