HomeRecipesMoroccan Beet & Orange Salad
Moroccan Beet & Orange Salad
Moroccan Beet & Orange Salad
15 min
6 serving
$0.90/serving

Traditionally, salads are served at the beginning of the Moroccan meal.


Ingredients

DRESSING

SALAD

Preparation
  1. In a small bowl, combine first 4 ingredients. Using Piano Wire Whisk, slowly whisk in oil until blended. Season with Sea Salt and Black pepper.
  2. On a medium-sized platter, alternate beet and orange slices in a fan. Drizzle dressing overtop.
Tips

You can prep and refrigerate the dressing in a cruet a day ahead. Olive oil solidifies in the fridge, so remember to bring it up to room temperature on the day.

Nutritional Information

Per serving: Calories 130, Fat 9 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 11 g (Fibre 2 g, Sugars 8 g), Protein 1 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Piano Wire WhiskPiano Wire Whisk
Piano Wire Whisk
22 Reviews
HomeRecipesMoroccan Beet & Orange Salad
Moroccan Beet & Orange Salad
Recipe description
Moroccan Beet & Orange Salad
Share it!

Ingredients

DRESSING

SALAD

15 min
6 serving
$0.90/serving
Preparation
  1. In a small bowl, combine first 4 ingredients. Using Piano Wire Whisk, slowly whisk in oil until blended. Season with Sea Salt and Black pepper.
  2. On a medium-sized platter, alternate beet and orange slices in a fan. Drizzle dressing overtop.
What you'll need
Piano Wire WhiskPiano Wire Whisk
Piano Wire Whisk
22 Reviews
Tips

You can prep and refrigerate the dressing in a cruet a day ahead. Olive oil solidifies in the fridge, so remember to bring it up to room temperature on the day.

Nutritional Information

Per serving: Calories 130, Fat 9 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 11 g (Fibre 2 g, Sugars 8 g), Protein 1 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →