HomeRecipesKorean BBQ Chicken
Korean BBQ Chicken
Korean BBQ Chicken
20–30 min
8 servings
$2.66/serving

Ingredients
Preparation

Barbecue Preparation:

  1. In a bowl, whisk seasoning with soy sauce, rice vinegar and ketchup.
  2. Liberally brush over grilled meat towards end of cooking.

Oven Preparation: 

  1. In a bowl, whisk seasoning with soy sauce, rice vinegar and ketchup.
  2. Coat chicken with sauce and place on sheet pan. Roast in preheated 350° F. oven until cooked through and has reached a safe internal temperature of 165° F. when an instant read thermometer is inserted into thickest part, about 20-30 min. Time will vary depending on cuts used.
Perfectly Balance Your Plate

Serve with 1 corn cob and 1 12 cups mixed greens with 2 tbsp Epicure salad dressing, your choice.

Nutritional Information

Per serving: Calories 230, Fat 5 g (Saturated 1 g, Trans 0 g), Cholesterol 95 mg, Sodium 600 mg, Carbohydrate 7 g (Fibre 1 g, Sugars 4 g), Protein 37 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Sheet PanSheet Pan
Sheet Pan
53 Reviews
HomeRecipesKorean BBQ Chicken
Korean BBQ Chicken
Korean BBQ Chicken
Share it!

Ingredients
20–30 min
8 servings
$2.66/serving
Preparation

Barbecue Preparation:

  1. In a bowl, whisk seasoning with soy sauce, rice vinegar and ketchup.
  2. Liberally brush over grilled meat towards end of cooking.

Oven Preparation: 

  1. In a bowl, whisk seasoning with soy sauce, rice vinegar and ketchup.
  2. Coat chicken with sauce and place on sheet pan. Roast in preheated 350° F. oven until cooked through and has reached a safe internal temperature of 165° F. when an instant read thermometer is inserted into thickest part, about 20-30 min. Time will vary depending on cuts used.
What you'll need
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Perfectly Balance Your Plate

Serve with 1 corn cob and 1 12 cups mixed greens with 2 tbsp Epicure salad dressing, your choice.

Nutritional Information

Per serving: Calories 230, Fat 5 g (Saturated 1 g, Trans 0 g), Cholesterol 95 mg, Sodium 600 mg, Carbohydrate 7 g (Fibre 1 g, Sugars 4 g), Protein 37 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →