Cool and smooth, cappuccino creams are a satisfying ending to any meal.
- Combine gelatin with sugar, pure cocoa, coffee, water and Cinnamon in Multipurpose Pot - 8 cup. Stir in cream. Heat over low until gelatin is dissolved, about 5 minutes. Refrigerate for 5 minutes.
- Stir, then pour into prepared verrines. Refrigerate for approximately 2 hours, until set.
- Whip cream. Top each verrine with a small dollop and finish with a Mocha Bean.
Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Combine gelatin with sugar, pure cocoa, coffee, water and Cinnamon in Multipurpose Pot - 8 cup. Stir in cream. Heat over low until gelatin is dissolved, about 5 minutes. Refrigerate for 5 minutes.
- Stir, then pour into prepared verrines. Refrigerate for approximately 2 hours, until set.
- Whip cream. Top each verrine with a small dollop and finish with a Mocha Bean.
Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!