HomeRecipesHot Buttered Rum Apple Cider
Hot Buttered Rum Apple Cider
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A hot drink for cool nights. For holiday parties, make it in Epicure Multipurpose Pot or a crock pot – it smells wonderful! 


Ingredients
5 cups
apple cider or apple juice
2 tbsp
Hot Buttered Rum Mix
1 cup
dark rum

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Simmer apple cider or juice for 5 minutes.
  2. Add Hot Buttered Rum, stirring until melted.
  3. Pour into 6 glasses, and add 1 or 2—1 oz shots of rum to each. Stir and serve.
Tips

Switch out rum and use bourbon for a change.

Add spirits to glasses individually to leave a great non-alcoholic option for guests.

Nutritional Information

Per serving: Calories 210, Fat 1 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 30 g (Fibre 0 g, Sugars 27 g), Protein 0 g.

Hot Buttered Rum Apple Cider
7 min
6 servings
$2.05/serving
HomeRecipesHot Buttered Rum Apple Cider
Hot Buttered Rum Apple Cider
Recipe description
Hot Buttered Rum Apple Cider
Share it!

Ingredients
5 cups
apple cider or apple juice
2 tbsp
Hot Buttered Rum Mix
1 cup
dark rum
7 min
6 servings
$2.05/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Simmer apple cider or juice for 5 minutes.
  2. Add Hot Buttered Rum, stirring until melted.
  3. Pour into 6 glasses, and add 1 or 2—1 oz shots of rum to each. Stir and serve.
Tips

Switch out rum and use bourbon for a change.

Add spirits to glasses individually to leave a great non-alcoholic option for guests.

Nutritional Information

Per serving: Calories 210, Fat 1 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 30 g (Fibre 0 g, Sugars 27 g), Protein 0 g.