HomeRecipesHot Apple Strudels
Hot Apple Strudels
Hot Apple Strudels
25 - 30 min
18 small or 10 large strudels
$0.30/serving

These little pastries remind us of caramel apples!


Ingredients
Preparation
  1. Preheat oven to 425° F (220° C).
  2. Preheat a frying pan over medium-high heat. Add apples, and Apple Pie Spice. Sauté for 3–4 minutes, stirring constantly, until apples are a little soft. Set aside.
  3. On a Sheet Pan Liner, roll puff pastry into a 10.5” square. Gently flip. Using a rolling pin, firmly roll over to cut pastry into triangles.
  4. Spoon apple mixture onto each triangle: 12 tsp for small, 1–2 tsp for large. Starting at wide end, roll up each strudel.
  5. Place on Sheet Pan lined with Sheet Pan Liner. Using a basting brush, brush with milk, and bake until puffy and light golden: 10–11 minutes for small, 12–14 minutes for large.
Tips

Once cool, garnish with a drizzle of caramel sauce and a sprinkle of icing sugar, just before serving.

Nutritional Information

Per serving (1 small strudel): Calories 80, Fat 5 g (Saturated -0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 8 g (Fibre 0 g, Sugars 1 g), Protein 1 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Apple Pie SpiceApple Pie Spice
Apple Pie Spice
68 Reviews
Cinnamon Cinnamon
Cinnamon
88 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
82 Reviews
HomeRecipesHot Apple Strudels
Hot Apple Strudels
Recipe description
Hot Apple Strudels
Share it!

Ingredients
25 - 30 min
18 small or 10 large strudels
$0.30/serving
Preparation
  1. Preheat oven to 425° F (220° C).
  2. Preheat a frying pan over medium-high heat. Add apples, and Apple Pie Spice. Sauté for 3–4 minutes, stirring constantly, until apples are a little soft. Set aside.
  3. On a Sheet Pan Liner, roll puff pastry into a 10.5” square. Gently flip. Using a rolling pin, firmly roll over to cut pastry into triangles.
  4. Spoon apple mixture onto each triangle: 12 tsp for small, 1–2 tsp for large. Starting at wide end, roll up each strudel.
  5. Place on Sheet Pan lined with Sheet Pan Liner. Using a basting brush, brush with milk, and bake until puffy and light golden: 10–11 minutes for small, 12–14 minutes for large.
What you'll need
Apple Pie SpiceApple Pie Spice
Apple Pie Spice
68 Reviews
Cinnamon Cinnamon
Cinnamon
88 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
82 Reviews
Tips

Once cool, garnish with a drizzle of caramel sauce and a sprinkle of icing sugar, just before serving.

Nutritional Information

Per serving (1 small strudel): Calories 80, Fat 5 g (Saturated -0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 8 g (Fibre 0 g, Sugars 1 g), Protein 1 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →