Holiday Rum Punch
Ingredients
2 cups rose herbal tea, brewed
2 cups pomegranate juice
2 cups orange juice
8 oz white rum
ice
1 pinchCinnamon , optional
orange slices, optional
cranberries, optional
Preparation
- Combine tea, pomegranate juice, orange juice, and rum in a punch bowl with ice.
- Garnish with orange slices, cranberries, and a pinch of Cinnamon, if desired.
Nutritional Information
Per serving (1 cup): Calories 130, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 15 g (Fibre 0 g, Sugars 15 g), Protein 1 g.
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