HomeRecipesHawaiian Beef Sliders
Hawaiian Beef Sliders
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Ingredients
1 lb (450 g)
lean ground beef
1 tbsp
4
fresh pineapple rings
2 slices
Swiss cheese
1 - 2 cups
baby spinach
8
slider buns
14 cup
BBQ sauce

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat grill to medium-high. 
  2. In bowl, combine ground beef and seasoning. Form mixture into eight small patties. 
  3. Grill with lid closed until cooked, approximately 4–5 min per side. 
  4. Grill pineapple rings alongside patties, 2–3 min each side. 
  5. Meanwhile, cut each cheese slice in four. 
  6. Top patties with Swiss cheese to melt during the last minute of cooking. 
  7. When pineapple has grill marks on both sides, remove from grill and slice each ring in four. 
  8. Place spinach on bottom slider bun; place patty on top. Stack two pieces of pineapple on each patty. Spread top slider bun with BBQ sauce, then cover.
Tips

You can find fresh sliced pineapple rings in the produce section of most grocery stores.

Perfectly Balance Your Plate

serve with 1 cup sliced veggies, your choice.

Nutritional Information

Per serving (2 sliders): Calories 460, Fat 17 g (Saturated 6 g, Trans 0.4 g), Cholesterol 70 mg, Sodium 390 mg, Carbohydrate 48 g (Fibre 2 g, Sugars 13 g), Protein 30 g.

Hawaiian Beef Sliders
20 min
4 servings
$3.40/serving
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
57 Reviews
$9.50
HomeRecipesHawaiian Beef Sliders
Hawaiian Beef Sliders
Hawaiian Beef Sliders
Share it!

Ingredients
1 lb (450 g)
lean ground beef
1 tbsp
4
fresh pineapple rings
2 slices
Swiss cheese
1 - 2 cups
baby spinach
8
slider buns
14 cup
BBQ sauce
20 min
4 servings
$3.40/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat grill to medium-high. 
  2. In bowl, combine ground beef and seasoning. Form mixture into eight small patties. 
  3. Grill with lid closed until cooked, approximately 4–5 min per side. 
  4. Grill pineapple rings alongside patties, 2–3 min each side. 
  5. Meanwhile, cut each cheese slice in four. 
  6. Top patties with Swiss cheese to melt during the last minute of cooking. 
  7. When pineapple has grill marks on both sides, remove from grill and slice each ring in four. 
  8. Place spinach on bottom slider bun; place patty on top. Stack two pieces of pineapple on each patty. Spread top slider bun with BBQ sauce, then cover.
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
57 Reviews
$9.50
Tips

You can find fresh sliced pineapple rings in the produce section of most grocery stores.

Perfectly Balance Your Plate

serve with 1 cup sliced veggies, your choice.

Nutritional Information

Per serving (2 sliders): Calories 460, Fat 17 g (Saturated 6 g, Trans 0.4 g), Cholesterol 70 mg, Sodium 390 mg, Carbohydrate 48 g (Fibre 2 g, Sugars 13 g), Protein 30 g.