Ham and Cheese Pasta Salad
A delicious side salad, or a perfect stand-alone meal for take-to-work lunches, picnics, or a quick, light, satisfying dinner.
1 recipe preparedGreek Dressing
4 cups cooked bite-sized pasta
1⁄2 cup diced cheddar cheese
1⁄2 cup diced lean ham
1⁄2 cup fresh or frozen peas
1 cup sliced or diced celery
- Combine all ingredients in a mixing bowl.
- Serve immediately or store, covered, in refrigerator for up to 2 days.
Per serving (1/2 cup): Calories 170, Fat 10 g (Saturated 1 g, Trans 0 g), Cholesterol 5 mg, Sodium 55 mg, Carbohydrate 15 g (Fibre 1 g, Sugars 2 g), Protein 5 g.