HomeRecipesGyoza - Steamed Dumplings or Potstickers
Gyoza - Steamed Dumplings or Potstickers
Gyoza - Steamed Dumplings or Potstickers
25 min
36 pieces
$0.15/serving

Ingredients
Preparation
  1. Lay wonton wrappers on clean counter top. Using a pastry brush, brush each wrapper with cold water. Place 1 heaping teaspoon of filling in the centre of each wrapper.
  2. To make dumplings, place filled wrapper in the palm of your hand and gently pinch edges at the tip to create little 'purses'.
  3. To make potstickers, simply fold in half-moon shapes and pinch edges closed.
  4. Cover bottom of bamboo steamer with a single layer of lettuce leaves. Place dumplings in steamer basket over simmering water in a Wok & Glass Lid for 10 minutes.
Nutritional Information

Per serving (1 gyoza): Calories 45, Fat 1.5 g (Saturated 0 g, Trans 0 g), Cholesterol 5 mg, Sodium 55 mg, Carbohydrate 5 g (Fibre 0 g, Sugars 0 g), Protein 2 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
78 Reviews
$8.50
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
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HomeRecipesGyoza - Steamed Dumplings or Potstickers
Gyoza - Steamed Dumplings or Potstickers
Gyoza - Steamed Dumplings or Potstickers
Share it!

Ingredients
25 min
36 pieces
$0.15/serving
Preparation
  1. Lay wonton wrappers on clean counter top. Using a pastry brush, brush each wrapper with cold water. Place 1 heaping teaspoon of filling in the centre of each wrapper.
  2. To make dumplings, place filled wrapper in the palm of your hand and gently pinch edges at the tip to create little 'purses'.
  3. To make potstickers, simply fold in half-moon shapes and pinch edges closed.
  4. Cover bottom of bamboo steamer with a single layer of lettuce leaves. Place dumplings in steamer basket over simmering water in a Wok & Glass Lid for 10 minutes.
What you'll need
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
78 Reviews
$8.50
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
185 Reviews
$11.95
Nutritional Information

Per serving (1 gyoza): Calories 45, Fat 1.5 g (Saturated 0 g, Trans 0 g), Cholesterol 5 mg, Sodium 55 mg, Carbohydrate 5 g (Fibre 0 g, Sugars 0 g), Protein 2 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →