HomeRecipesGreen Pea Spread
Green Pea Spread
Green Pea Spread
5 min
1 cup
$0.15/serving

Yes, peas! This is a delicious spread that can be made in advance for easy entertaining.


Ingredients
Preparation
  1. In food processor, blend all ingredients, including salt and pepper, if desired.
  2. Spoon into serving dish, cover, and chill.
Nutritional Information

Per serving (1 tbsp): Calories 35, Fat 2 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 1 g), Protein 1 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
255 Reviews
HomeRecipesGreen Pea Spread
Green Pea Spread
Recipe description
Green Pea Spread
Share it!

Ingredients
5 min
1 cup
$0.15/serving
Preparation
  1. In food processor, blend all ingredients, including salt and pepper, if desired.
  2. Spoon into serving dish, cover, and chill.
What you'll need
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
255 Reviews
Nutritional Information

Per serving (1 tbsp): Calories 35, Fat 2 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 1 g), Protein 1 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →