1 tbsp vegetable oil
2 tbsp grated fresh ginger
1 cup rice
1 1⁄2 cupsNourish Broth, prepared
1⁄2 tspSea Salt (Grinder)
1 tbsp3 Onion Dip Mix
- Combine all ingredients in Multipurpose Pot - 8 cup.
- Cover and bring to a boil over medium heat. Simmer, covered, for 12–15 minutes, or until rice is tender and water is absorbed.
- Fluff with a fork and serve.
Per serving: Calories 240, Fat 4.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 310 mg, Carbohydrate 43 g (Fibre 1 g, Sugars 0 g), Protein 6 g.
For a twist, try your favourite Epicure Dip Mix instead of Epicure 3 Onion Dip Mix.