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HomeRecipesFrozen Salted Caramel S’mores
Frozen Salted Caramel S’mores
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This is what happens when s’mores and ice cream sandwiches get together. The twist here is a dose of salted caramel pudding instead of chocolate and marshmallows, and there’s no fire required. Instead, set and forget ‘em in the freezer! 


Ingredients
1 cup
milk, your choice
15
whole graham crackers
12 cup
whipping cream
12 cup
semisweet chocolate chips
Sea salt, to taste

Topping (optional): chocolate sauce 

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a large bowl, using a whisk or a hand mixer on low, beat pudding mix with milk for 2 min. Cover and let chill for 10–15 min. 
  2. Meanwhile, snap graham crackers in half. Line 14 Sheet Pan with 14 Sheet Pan Liner. Arrange 15 cracker halves on pan. Set remaining crackers aside. 
  3. Pour cream into a medium bowl. Using a hand mixer, beat on medium-high speed until soft peaks form. 
  4. Once pudding has chilled, gently stir in whipped cream and chocolate chips until no streaks remain.  
  5. Spread mixture over top crackers in pan. Grind sea salt overtop and cover with remaining crackers. Freeze until firm, about 1 hr. Generously drizzle with chocolate sauce, if desired. Using the tip of a knife, gently separately s’mores. Using a spatula, transfer to plates. Individually wrap any leftovers. Freeze for up to 2 weeks.
Nutritional Information

Per serving (1 s'more): Calories 100, Fat 5 g (Saturated 3 g, Trans 0 g), Cholesterol 10 mg, Sodium 50 mg, Carbohydrate 13 g (Fibre 1 g, Sugars 7 g), Protein 1 g.

Frozen Salted Caramel S’mores
1 hr & 20 min (inlcudes 1 hr freeze time)
15 servings
$0.41/serving
What you'll need
Dulce de Leche Instant Pudding Mix (Pack of 2)Dulce de Leche Instant Pudding Mix (Pack of 2)
Dulce de Leche Instant Pudding Mix
(Pack of 2)
51 Reviews
$13.00
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
35 Reviews
$25.00
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
29 Reviews
$29.00
Chocolate Instant Pudding Mix (Pack of 2) Chocolate Instant Pudding Mix (Pack of 2)
Chocolate Instant Pudding Mix
(Pack of 2)
89 Reviews
$13.00
HomeRecipesFrozen Salted Caramel S’mores
Frozen Salted Caramel S’mores
Recipe description
Frozen Salted Caramel S’mores
Share it!

Ingredients
1 cup
milk, your choice
15
whole graham crackers
12 cup
whipping cream
12 cup
semisweet chocolate chips
Sea salt, to taste

Topping (optional): chocolate sauce 

1 hr & 20 min (inlcudes 1 hr freeze time)
15 servings
$0.41/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a large bowl, using a whisk or a hand mixer on low, beat pudding mix with milk for 2 min. Cover and let chill for 10–15 min. 
  2. Meanwhile, snap graham crackers in half. Line 14 Sheet Pan with 14 Sheet Pan Liner. Arrange 15 cracker halves on pan. Set remaining crackers aside. 
  3. Pour cream into a medium bowl. Using a hand mixer, beat on medium-high speed until soft peaks form. 
  4. Once pudding has chilled, gently stir in whipped cream and chocolate chips until no streaks remain.  
  5. Spread mixture over top crackers in pan. Grind sea salt overtop and cover with remaining crackers. Freeze until firm, about 1 hr. Generously drizzle with chocolate sauce, if desired. Using the tip of a knife, gently separately s’mores. Using a spatula, transfer to plates. Individually wrap any leftovers. Freeze for up to 2 weeks.
What you'll need
Dulce de Leche Instant Pudding Mix (Pack of 2)Dulce de Leche Instant Pudding Mix (Pack of 2)
Dulce de Leche Instant Pudding Mix
(Pack of 2)
51 Reviews
$13.00
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
35 Reviews
$25.00
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
29 Reviews
$29.00
Chocolate Instant Pudding Mix (Pack of 2) Chocolate Instant Pudding Mix (Pack of 2)
Chocolate Instant Pudding Mix
(Pack of 2)
89 Reviews
$13.00
Nutritional Information

Per serving (1 s'more): Calories 100, Fat 5 g (Saturated 3 g, Trans 0 g), Cholesterol 10 mg, Sodium 50 mg, Carbohydrate 13 g (Fibre 1 g, Sugars 7 g), Protein 1 g.