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HomeRecipes"Dillicious" Honey Mustard Salmon Fillets
"Dillicious" Honey Mustard Salmon Fillets
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"Dillicious" hot or cold!


Ingredients
2 tbsp
olive oil
14 cup
Honey MustardHoney Mustard
2 tsp
6 (6 oz/170 g)
salmon fillets

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Whisk first 3 ingredients together in an 8” x 8” x 2” glass baking dish.
  2. Add salmon and, using silicone tongs, coat with marinade. If making ahead, cover and refrigerate for up to 12 hours.
  3. Preheat oven to 400° F (205° C). Place salmon skin side down in baking dish.
  4. Bake 8 minutes. Flip and bake an additional 8 minutes, or until fish flakes easily with a fork.
Tips

Serve with mashed potatoes and your favourite veggies.

Nutritional Information

Per serving: Calories 170, Fat 10 g (Saturated 1.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 6 g (Fibre 0 g, Sugars 6 g), Protein 15 g.

"Dillicious" Honey Mustard Salmon Fillets
25 - 30 min
6 servings
$3.55/serving
What you'll need
Honey MustardHoney Mustard
Honey Mustard
108 Reviews
$12.50
BEST SELLER
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
149 Reviews
$9.99
HomeRecipes"Dillicious" Honey Mustard Salmon Fillets
"Dillicious" Honey Mustard Salmon Fillets
Recipe description
"Dillicious" Honey Mustard Salmon Fillets
Share it!

Ingredients
2 tbsp
olive oil
14 cup
Honey MustardHoney Mustard
2 tsp
6 (6 oz/170 g)
salmon fillets
25 - 30 min
6 servings
$3.55/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Whisk first 3 ingredients together in an 8” x 8” x 2” glass baking dish.
  2. Add salmon and, using silicone tongs, coat with marinade. If making ahead, cover and refrigerate for up to 12 hours.
  3. Preheat oven to 400° F (205° C). Place salmon skin side down in baking dish.
  4. Bake 8 minutes. Flip and bake an additional 8 minutes, or until fish flakes easily with a fork.
What you'll need
Honey MustardHoney Mustard
Honey Mustard
108 Reviews
$12.50
BEST SELLER
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
149 Reviews
$9.99
Tips

Serve with mashed potatoes and your favourite veggies.

Nutritional Information

Per serving: Calories 170, Fat 10 g (Saturated 1.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 6 g (Fibre 0 g, Sugars 6 g), Protein 15 g.