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Cinnamon Hot Chocolate Sauce

Cinnamon Hot Chocolate Sauce
  • 10 min
  • 1 1/4 cups
  • $0.40/serving

Ingredients

1 cup whipping cream
1⁄4 tspCinnamon
3⁄4 cup dark chocolate chips
2 tbsp brandy

Preparation

  1. In a small multi-purpose pot, bring cream and Cinnamon to a boil. Remove from heat.
  2. Add chocolate and stir until mixture is smooth.
  3. Stir in brandy.

Nutritional Information

Per serving (1 tbsp): Calories 90, Fat 7 g (Saturated 4 g, Trans 0 g), Cholesterol 15 mg, Sodium 15 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 3 g), Protein 1 g.

Tips

For a delicious dessert, drizzle over coffee ice cream and top with toasted sliced almonds.

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