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HomeRecipesChili Mac & Cheese
Chili Mac & Cheese
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The best of both worlds with family favorites chili and mac & cheese. Perfect for camping, at the cottage, or those cool summer nights.


Ingredients
2 cups
bite-sized pasta, your choice
1 can (19 oz/540 ml)
kidney beans
13 cup
milk, your choice
2 tbsp
package (one or another):
Chili SeasoningChili Seasoning
1 can (28 oz/796 ml)
diced tomatoes

Topping (optional): sliced avocado

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Multipurpose Pot, cook pasta as per package directions. Drain and return to pot.
  2. Meanwhile, drain and rinse kidney beans.
  3. Add milk and Mac & Cheese Seasoning, stir to coat.
  4. Add Chili Seasoning, kidney beans, and tomatoes to the pot; stir well to combine. Cook for 2 more min and serve.
  5. Top with sliced avocado, if desired.
Tips

Make a double batch for an easy meal the next day; simply reheat using a Multipurpose Steamer.

Swap Cha Cha Chili Seasoning for Chili Seasoning or Chipotle Aioli Mix.

Perfectly Balance Your Plate

Serve with 1 cup each mixed greens and chopped veggies and 2 tsp Epicure salad dressing.

Nutritional Information

Per serving: Calories 410, Fat 6 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 460 mg, Carbohydrate 72 g (Fibre 10 g, Sugars 17 g), Protein 19 g.

Chili Mac & Cheese
15 min
4 servings
$2.74/serving
What you'll need
BEST SELLER
Mac & Cheese Seasoning (Pack of 3)Mac & Cheese Seasoning (Pack of 3)
Mac & Cheese Seasoning
(Pack of 3)
305 Reviews
$13.95
Chili SeasoningChili Seasoning
Chili Seasoning
45 Reviews
$8.50
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
59 Reviews
$8.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
69 Reviews
$63.00
HomeRecipesChili Mac & Cheese
Chili Mac & Cheese
Recipe description
Chili Mac & Cheese
Share it!

Ingredients
2 cups
bite-sized pasta, your choice
1 can (19 oz/540 ml)
kidney beans
13 cup
milk, your choice
2 tbsp
package (one or another):
Chili SeasoningChili Seasoning
1 can (28 oz/796 ml)
diced tomatoes

Topping (optional): sliced avocado

15 min
4 servings
$2.74/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Multipurpose Pot, cook pasta as per package directions. Drain and return to pot.
  2. Meanwhile, drain and rinse kidney beans.
  3. Add milk and Mac & Cheese Seasoning, stir to coat.
  4. Add Chili Seasoning, kidney beans, and tomatoes to the pot; stir well to combine. Cook for 2 more min and serve.
  5. Top with sliced avocado, if desired.
What you'll need
BEST SELLER
Mac & Cheese Seasoning (Pack of 3)Mac & Cheese Seasoning (Pack of 3)
Mac & Cheese Seasoning
(Pack of 3)
305 Reviews
$13.95
Chili SeasoningChili Seasoning
Chili Seasoning
45 Reviews
$8.50
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
59 Reviews
$8.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
69 Reviews
$63.00
Tips

Make a double batch for an easy meal the next day; simply reheat using a Multipurpose Steamer.

Swap Cha Cha Chili Seasoning for Chili Seasoning or Chipotle Aioli Mix.

Perfectly Balance Your Plate

Serve with 1 cup each mixed greens and chopped veggies and 2 tsp Epicure salad dressing.

Nutritional Information

Per serving: Calories 410, Fat 6 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 460 mg, Carbohydrate 72 g (Fibre 10 g, Sugars 17 g), Protein 19 g.