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Best Dressed Greens

Best Dressed Greens
  • 10 min
  • 4 - 6 servings
  • $2.15/serving

Ingredients

10 cups mixed salad greens
1 bunch radishes, trimmed and thinly sliced
2 cups cherry tomatoes, cut in half
Sea Salt (Grinder), freshly ground, to taste
Black Pepper (Grinder), freshly ground, to taste
1⁄2 cup raspberry vinaigrette dressing, or balsamic vinaigrette dressing
1⁄2 cup crumbled light feta cheese

Preparation

  1. Place greens in a large serving bowl.
  2. Add radishes and tomatoes.
  3. Season with Salt and Pepper, then drizzle with raspberry vinaigrette. Gently toss to mix. Finish with feta.

Nutritional Information

Per serving: Calories 180, Fat 16 g (Saturated 4 g, Trans 0 g), Cholesterol 10 mg, Sodium 180 mg, Carbohydrate 6 g (Fibre 3 g, Sugars 3 g), Protein 4 g.

Tips

If your radish leaves are über fresh, rinse well, tear into small pieces, and add to salad.

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Sea Salt (Grinder)Sea Salt (Grinder)
Sea Salt (Grinder)
$15.50
Black Pepper (Grinder)Black Pepper (Grinder)
Black Pepper (Grinder)
$15.50